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Rotary Oven For Bakery:
Thanks to their easiness of operation the rotary ovens are suitable for installation in any a bakery or confectionery workshop. Baking chamber and oven front in stainless steel, external panelling in painted sheet steel. Electromechanical or digital computerised control panel. Electric function. Newly conceived steam generator granting abundant humidity supply all over the baking rack. Three rack hooking systems: Rotating platform, top hooking or automatic lifting. Options: External panelling in stainless steel 18/8.
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